Dr. Cambodja Hot Sauces
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'ONE DAY I WOKE UP AND THE WORLD FELT STRANGE
THAT'S THE DAY WHEN THE MAGIC HAPPENED'

FRESH HEAT WITH NOTHING TO HIDE

HABANERO · TOMATO · CORIANDER

TROPICAL FIRE WITH A FLORAL TWIST

CAROLINA REAPER · GRILLED PINEAPPLE · BOURBON

DARK FRUIT DEEP FIRE

CAROLINA REAPER · GRAPES · POMEGRANATE · FIG · PORT WINE

WILD FRUIT ELEGANT FIRE

CAROLINA REAPER · APPLE · PERSIMMON · GINGER

SWEET SMOKE SLOW BURN

CAROLINA REAPER · GRILLED PINEAPPLE · BOURBON

EACH BOTTLE IS AN EXPERIMENT IN BALANCE, WHERE HEAT SUPPORTS FLAVOUR, NOT THE OTHER WAY AROUND.

FROM TROPICAL AND FLORAL TO SMOKY, FRUITY OR DEEP AND VINOUS.

EACH BOTTLE WAS BUILT THROUGH FERMENTATION, CURIOSITY AND A SLIGHTLY DANGEROUS OBSESSION WITH FLAVOUR.

DIFFERENT INGREDIENTS.

DIFFERENT PERSONALITIES.

SAME PHILOSOPHY: FLAVOUR ALWAYS COMES FIRST.

FROM SEED TO BOTTLE

AT DR. CAMBODJA HOT SAUCES, EVERY SAUCE BEGINS LONG BEFORE THE BOTTLE. IT STARTS IN THE SOIL.

CULTIVATION


Many of the peppers used in our sauces are grown from seed with patience and care.
Each variety is selected not only for heat,
but for aroma, character and balance.


Harvest & Ingredient Selection

PEPPERS ARE HARVESTED ONLY WHEN FULLY RIPE, WHEN THEIR FLAVOUR, AROMA AND HEAT REACH THEIR PEAK. NOTHING GOES INTO A BOTTLE BY ACCIDENT. EVERY INGREDIENT HAS A PURPOSE.



Natural Fermentation

DR. CAMBODJA SAUCES ARE BUILT THROUGH NATURAL LACTO-FERMENTATION, A TRADITIONAL PROCESS THAT SLOWLY TRANSFORMS RAW INGREDIENTS INTO SOMETHING DEEPER AND MORE COMPLEX.

FERMENTATION IS WHERE THE REAL MAGIC HAPPENS.








FERMENTED HOT SAUCES. CRAFTED SLOWLY. REAL INGREDIENTS.NO SHORTCUTS. HEAT WITH PURPOSE. BALANCED. FIRE WITH CHARACTER. WILD PEPPERS. TROPICAL FIRE.

'DAMN THIS MOTHAFUCKIN' SAUCES TASTE GOOD ON MY ROYALE!'


Jules Winnfield
Comprar agora

THANK YOU FOR YOUR VISIT!
(I JUST PUT A BIG 'BUY' BUTTON HERE IN CASE YOU MISSED ALL THE OTHERS)

 DON'T BE CHEAP. PRESS THIS. MAKE SOMEONE HAPPY.

ANIMAL CRUELTY FREE

No cows were harmed during the filming of the above video. Jules is vegan.
(because of his wife)

FLAVOUR FIRST


Anyone can make it hot. Few make it right.

LIA IS THE BEST DOG EVER

Yea, I just had to mention her, she's really really awesome.